SPLENDA® (Sucralose)

SPLENDA® Sucralose is 600-times sweeter than sugar Zero Calorie & heat stable in cooking and baking and works well in a broad range of food and beverage systems including low-pH environments and in the presence of live cultures.* Food and beverages formulated with sucralose elicit a lower blood glucose response than similar products with sugar.

• Made from Sugar,
• Pure & sweet tastes like sugar,
• Safe: – Evaluated by JECFA (Joint Expert Committee on Food Additives.),
• Excellent storage – processing – temperature – pH stability,
• Shows synergistic effect,
• Does not interact with other food ingredients,
• Kind to teeth.

Breakfast cereals

Canned fruit, jams, jellies, pie fillings

Chilled and frozen desserts

Condiments, relishes, dressings

Gum, breath mints, candies,

Ready-to-eat/frozen baked goods Sauces, toppings

Soft drinks, flavoured milk,

Beverages

Yogurt

Ice cream